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Christmas Day Menu

£74.95 PP , to book please give us a call at 0161 3021640
Please be aware that while we take every precaution, we cannot fully guarantee that our dishes are completely free from allergens due to the risk of cross-contamination, including ingredients from our suppliers. If you have specific allergies, kindly inform your waiter so we can do our best to accommodate your needs. Thank you for your understanding.

Arrival

This menu items will be served on arrival

Prosecco

£0

Mixed Mezze

£0

Starters

Lentil Soup with Pan Roasted Pumpkin Seeds

A warm and comforting bowl of lentil soup, topped with crunchy pan-roasted pumpkin seeds for added texture and flavor. Perfect for starting the festive meal. (Vegan option available)

£0

Vegan
Tree nuts
Peanuts

Prawn Cocktail

A classic starter with tender prawns served in a creamy, tangy cocktail sauce. Light and refreshing, perfect for seafood lovers.

£0

Duck Liver , Orange and Cognac Pâté with Fig Sauce

Rich and smooth chicken liver pâté paired with a sweet and tangy fig sauce. A luxurious appetizer that offers a blend of savory and sweet tastes.

£0

Lobster Ravioli

Delicate pasta parcels filled with rich, tender lobster meat mixed with a flavorful blend of herbs. Served in a butter-based tomato and cream sauce, complemented with a hint of garlic and fresh parsley, this dish offers an indulgent and elegant seafood experience. Perfect for those who love bold and sophisticated flavors, our Lobster Ravioli is a must-try for any seafood lover looking to elevate their dining experience.

£0

Burrata and rocket salad (V)

Creamy burrata cheese paired with fresh peppery rocket and basil leaves, drizzled with extra virgin olive oil and a tangy balsamic glaze. This simple yet elegant salad is garnished with ripe cherry tomatoes and toasted pine nuts, bringing out the perfect balance of creaminess and crunch. A light and refreshing dish, ideal as a starter or a side for those looking to enjoy fresh Mediterranean flavors.

£0

Vegetarian
Peanuts
Tree nuts

Main Courses

Turkey Roast

A traditional Christmas centerpiece. Juicy, oven-roasted turkey served with all the trimmings to keep the festive spirit alive.

£0

Tree nuts

Lamb Shank

Slow-cooked lamb shank that is tender and flavorful, served with mashed potatoes, seasonal vegetables and red wine jus. A hearty and satisfying choice for meat lovers.

£0

Gluten free

Sirloin Steak

Tender, juicy sirloin steak grilled to perfection. A timeless dish for those who enjoy rich, meaty flavors.

£0

Gluten free

Chargrilled Salmon

Perfectly chargrilled salmon served with a side of fresh vegetables, mashed potatoes and salad.

£0

Gluten free

Turkish Vegetable Casserole (Guvec)

A wholesome and flavorful vegan-friendly vegetable casserole, featuring slow-cooked seasonal vegetables with Turkish spices. A comforting dish with bold Mediterranean flavors. Served with salad

£0

Vegan

Nut Roast

A hearty vegan Christmas classic, our Nut Roast is made with a delightful blend of seasonal vegetables, mixed nuts, and herbs, baked to perfection. Served with rich gravy and roasted vegetables

£0

Vegan
Tree nuts
Peanuts

Desserts

Warm Sticky Toffee Pudding

This decadent British dessert consists of a moist, dense sponge cake made with finely chopped dates, drenched in a luscious, sticky toffee sauce. It is typically served warm, with a side of vanilla ice cream, making for a comforting and indulgent treat.

£0

Tree nuts

Bitter Chocolate Topped Mixed Vegan Sorbet (Raspberry, Lemon, Mango)

A refreshing trio of vegan sorbets made from raspberries, lemons, and mangoes. These sorbets are light, fruity, and dairy-free, topped with a delicate layer of bitter chocolate that adds a sharp contrast to the fruity sweetness. It’s the perfect option for those looking for a dairy-free yet flavorful dessert.

£0

Vegan

Christmas Pudding

A classic holiday dessert, Christmas pudding is a rich, steamed pudding filled with dried fruits, spices, and brandy and rum.

£0

Tree nuts
Peanuts
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