Dine in Menu

Creamy chickpea dip blended with tahini, garlic, lemon, olive oil and cumin.

Turkish yoghurt dip mixed with cucumber, garlic and fresh herbs like dill and mint.

Pitted Green and Black Olives Marinated with Vegetables, Herbs and Spices. Add Feta Cheese for £1

Deep fried salt and pepper Squid chunks, served with aioli sauce.

Marinated chargrilled chicken wings comes with flatbread.

Crispy chickpea fritters seasoned with herbs and spices.

Charcoal grilled halloumi cheese drizzled with a fresh basil pesto sauce.

Creamy humus topped with tender slow cooked pulled beef and lamb. Comes with Turkish Pide (Bread).

Sliced Turkish sausages grilled to perfection.

Flaky pastry rolls filled with spinach and feta cheese.

Garlic mushroom in creamy blue cheese sauce served on top of our classic pide bread.

Italian style cheesy beef meatballs served in homemade basil tomato sauce

Chargrilled marinated 8 pieces chicken wings served with flatbread.

Charcoal-grilled marinated chicken breast skewers with flatbread.

2 pieces Chicken shish, 2pieces Lamb Shish, Chicken Thigh and Beef Donner, served with flatbread.

Charcoal-grilled 24 hours marinated tender lamb skewers served with flatbread.

A bold and flavour-packed kebab made from minced lamb ribs, blended only with sweet red Kapya peppers and spicy peppers. Grilled over open flames for a smoky finish, this southern Turkish classic delivers rich taste with every bite - pure, simple, and full of character. Served with flatbread.

Charcoal-grilled marinated chicken thighs served flatbread.

Pastry case filled with a base of tomato sauce topped with grilled courgettes, red & yellow peppers, red onions & cherry tomatoes & finished with a basil & pumpkin seed crumb.

Grilled skewers of halloumi cheese and courgette.

250g Tender and flavourful cut of steak chargrilled to your preference.

250g Juicy and fine marbled beef steak, grilled to your preference.

1KG Tomahawk Steak charcoal grilled to your preference.

Turkish Beef Donner Kebab wrapped in flatbread with salad and sauce.

Grilled halloumi cheese wrapped in flatbread.

Grilled lamb shish wrapped in flatbread.

Spicy Turkish sausage wrapped in flatbread.

Tender chicken wrapped in flatbread.

Spicy minced lamb wrapped in flatbread.

Grilled halloumi cheese wrapped in flatbread.

Choose any 2 options to create your own combination.

Double flame-grilled smash burger patties (%99 Beef, %1 Seasoning), lettuce, onions, signature burger sauce, cheese.

Coated homemade peri peri chicken thigh, lettuce, onion, homemade coleslaw sauce.

Creamy chicken, mushroom and garlic penne.

Creamy gorgonzola and garlic sauce, penne pasta with Ikavurma (slow cooked lamb and beef mix).

Spicy tomato and basil sauce penne.

Chargrilled goat`s cheese on top of rocket, cherry tomatoes, pistachios and walnuts with touch of balsamic glaze.

Pulled beef, caramelised red onions, pistachios and walnuts, grana padano on toasted brioche

Pan fried king prawns marinated with lemon, herbed with garlic, and chilly flakes, served on top of Turkish Pide (Bread).

Mixed greens salad with cherry tomatoes, pistachios and walnuts, pomegranate, jullien cut steak, charcoal grilled halloumi, fig sauce

Served with herbed roast potatoes and charcoal grilled asparagus.

Chargrilled shish on top of chargrilled aubergine, peppers, tomato and garlic yoghurt sauce, a traditional Turkish dish, served with salad and rice.

250g Ribeye steak cooked to your preference, topped with juicy, large prawns, served with red wine jus and crispy matchstick potatoes.

Pulled beef, homemade tomato sauce, crispy matchstick potatoes, garlic yoghurt

Calamari, mussels, octopus, salmon, penne in a garlic cream and tomato sauce.

Mixed greens salad with cherry tomatoes, pistachios and walnuts, pomegranate, charcoal grilled halloumi, fig sauce

Flame grilled chicken thigh, smothered in a creamy black peppercorn sauce, topped with golden matchstick potatoes, served with slice of toasted pide (Turkish sesame bread)